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Dining Policies

  • RESERVATIONS: Dining reservations are taken and can be made daily by calling our reservationists between 10:00 a.m. and 5:30 p.m. at 304.725.4223. Private events can be reserved up to one year in advance. Unfortunately, we are unable to accommodate walk-in guests.
  • The Redbook Restaurant requires a credit card to secure your reservation. Your card will not be charged, it is simply held with respect to our 24-hour cancellation policy. Should you need to cancel your reservation for any reason, we do request a 24-hour notice to avoid a $25 fee per guest.
  • ATTIRE: Kindly note coats and ties are welcome for dining services, but not mandatory.
  • WINES: Unfortunately we cannot allow wines that are not represented on our wine list; due to the state laws and regulations.
  • According to state law, alcoholic beverages not purchased from the inn may only be consumed in the privacy of your guest room. Our West Virginia State Liquor License requires the same considerations as a local restaurant or bar.
  • Food allergies or other dietary restrictions must be provided at least 24 hours in advance.
  • A children’s menu can be provided for children up to 12 years old; charge will be determined by the menu.
  • Children 13 and over are classified as young adults and pay the full rate for meals.
  • We recommend that guests with children under 5 years old dine at the 6pm seating available Friday through Sunday.
  • A 20% service gratuity is added to all dining and bar charges.
  • Due to the customization of our dining experience, cancellations must be made at least 24 hours in advance to avoid a cancellation fee of $25 per person.
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
  • Although we make every effort to keep our website updated, please note that prices and services are subject to change at any time. We reserve the right to refuse service at any time, to anyone, for any reason.

© 2015 Redbook Restaurant at Hillbrook Inn & Spa  | 4486 Summit Point Rd, Charles Town, Wv. 25414 | 304-728-8858